Blue Cheese and Pear Salad

 

 

Salad

1/2 head lettuce

1 chopped pear

3oz crumbled blue cheese

1/4c sliced green onions

1/4c chopped nuts (I like pecans best)

 

Dressing

3 tbls Extra virgin olive oil

2 tbls red wine vinegar

1tsp sugar

1tsp dijon mustard

1 clove garlic

salt and pepper to taste

 

For the dressing, blend the dressing ingredients and mix well.  I use a bullet mini food processor.